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Hospitality Services City & Guilds NVQ Level 2 Diploma

This course will provide you with the skills that are required in a professional hospitality environment. It will also assist you in gaining employment in the exciting hospitality industry. You will learn valuable basic food preparation, cooking and presentation skills. This qualification is highly sought after restaurants, hotels, bars and eateries.

Entry requirements

Working in the hospitality industry, at least on a part time basis, where you are able to practice the skills learnt here at College.

Course content

You will cover a wide range of skills required in the Hospitality industry including:

Preparation and cookery of soups, sauces, meat fish and cooking processes such as boiling, steaming, poaching, baking, grilling and frying.

These units will all depend on the menu of the establishment you work in.

Assessment methods

Practical assessments, written assignments and written knowledge test papers.

Further study and career options

Level 2 Food Preparation.

Additional information

You will need to wear a suitable clean and pressed chefs uniform, safety shoes and have a knife set.

Course information & how to book

To book onto this course please contact our Sales team on 01234 291747 or email training@bedford.ac.uk

Start DateDay(s)Time(s)FeesLocationCourse Code
Flexible Various 10.00 am - 5.00 pm Ring our Sales team on 01234 291747Ring our Sales team on 01234 291747 Work-based Learning H1290

Part-time course already started?

Our upcoming 2017-18 Part-time Course Guide will be out in May.
You can request a copy via the form below...

Additional Learning Support
If you have a specific learning difficulty or disability, problems with English and Maths, are deaf or hearing impaired, or missing the essential skills needed to complete your course, our Additional Learning Support team are on hand to give you assistance whenever you need it.  Find out more.

Autism & Asperger’s Syndrome Support
At Bedford College, we are committed to developing the provision for students on the autistic spectrum, including Asperger’s Syndrome.  Find out more.

Accessibility
We have access arrangements in place to help students with disabilities or any other particular needs. Call us on 01234 291000 for more information.

Additional formats
Course information sheets are also available in large print and audio formats. Call us on
01234 291000 to order your copy.
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